Shish Taouk
5.0
1 reviewsCountry: Turkey
Shish Taouk is a popular grilled dish that originates from Turkish cuisine and has spread throughout the Middle East. Shish Tawook primarily consists of marinated chicken pieces grilled on skewers, and it is typically served with rice or bread and various salads
Ingredients
- 
                                 1 Kilogram
                                    of Chicken breast 1 Kilogram
                                    of Chicken breast
- 
                                 1 Cup
                                    of yogurt 1 Cup
                                    of yogurt
- 
                                 2 Tablespoon
                                    of olive oil 2 Tablespoon
                                    of olive oil
- 
                                 2 Tablespoon
                                    of vinegar 2 Tablespoon
                                    of vinegar
- 
                                 1 Piece
                                    of Lemon 1 Piece
                                    of Lemon
- 
                                 3 Piece
                                    of onion 3 Piece
                                    of onion
- 
                                 1 Teaspoon
                                    of garlic 1 Teaspoon
                                    of garlic
- 
                                 2 Tablespoon
                                    of Tomato paste 2 Tablespoon
                                    of Tomato paste
- 
                                 1 Teaspoon
                                    of Salt 1 Teaspoon
                                    of Salt
- 
                                 1 Teaspoon
                                    of Ground black pepper 1 Teaspoon
                                    of Ground black pepper
- 
                                 1 Teaspoon
                                    of Onion powder 1 Teaspoon
                                    of Onion powder
- 
                                 1 Teaspoon
                                    of Garlic powder 1 Teaspoon
                                    of Garlic powder
- 
                                 1 Teaspoon
                                    of Red Chilli Powder 1 Teaspoon
                                    of Red Chilli Powder
- 
                                 1 Teaspoon
                                    of Curry powder 1 Teaspoon
                                    of Curry powder
- 
                                 1 Teaspoon
                                    of Dry coriander 1 Teaspoon
                                    of Dry coriander
- 
                                 1 Teaspoon
                                    of Thyme powder 1 Teaspoon
                                    of Thyme powder
- 
                                 1 Teaspoon
                                    of Paprika 1 Teaspoon
                                    of Paprika
- 
                                 2 Piece
                                    of Tomato 2 Piece
                                    of Tomato
- 
                                 2 Piece
                                    of Bell pepper 2 Piece
                                    of Bell pepper
Instructions
- 
                                
                                    1
                                
                                
                                    
                                    We wash the chicken thoroughly and then cut it into cubes 
- 
                                
                                    2
                                
                                
                                    
                                    Then we prepare the marinade, which consists of one cup of yogurt, 2 tablespoons of olive oil or any vegetable oil, 2 tablespoons of vinegar, juice of one lemon, one small finely chopped onion, one teaspoon of minced garlic, and 2 tablespoons of tomato paste. We add the spices: one teaspoon each of (salt, black pepper, garlic powder, onion powder, coriander, curry powder, thyme, paprika, and chili powder). Mix all the ingredients together until well combined 
- 
                                
                                    3
                                
                                
                                    
                                    After that, we add the marinade to the chicken pieces and mix them well. We let it marinate for at least 4 hours, preferably overnight, to achieve the best flavor 
- 
                                
                                    4
                                
                                
                                    
                                    Cut the vegetables into cubes as well (tomatoes, onions, and bell peppers). On wooden or metal skewers, alternate by placing a piece of chicken, a piece of onion, and a piece of bell pepper, repeating this sequence about four times depending on the length of the skewer 
- 
                                
                                    5
                                
                                
                                    
                                    After preparing all the skewers, gently brush them with the same marinade. Place them in the oven at a high temperature for about 15 minutes, turning them occasionally until the chicken pieces are fully cooked and acquire a golden color 
- 
                                
                                    6
                                
                                
                                    
                                    Serve the Shish Taouk hot with rice or bread and salads 
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