Greek Salad

Country: Greece

Greek salad is a traditional dish from Greek cuisine known for its fresh and distinctive flavors. The salad consists of simple ingredients

Ingredients

  • Tomato 3 Piece of Tomato
  • Cucumber 2 Piece of Cucumber
  • onion 1 Piece of onion
  • olive 0.5 Cup of olive
  • Feta cheese 100 Gram of Feta cheese
  • olive oil 3 Tablespoon of olive oil
  • Lemon 2 Piece of Lemon
  • Salt 1 Teaspoon of Salt
  • Ground black pepper 1 Teaspoon of Ground black pepper

Instructions

  • 1

    In a large bowl, place the cucumber and onion after slicing them, then add the tomatoes after cutting them into large cubes

  • 2

    Then add the pitted olives and the feta cheese cubes

  • 3

    In a small bowl, mix olive oil and lemon juice with a little salt and pepper. Then pour it over the salad and gently toss the ingredients until the dressing is evenly distributed

  • 4

    The salad can be garnished with thyme leaves, and lettuce can be added if desired

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