Coleslaw
Country: United Kingdom
Coleslaw is a fresh and crunchy salad made with cabbage and carrots. It is a popular side dish in American cuisine and is known for its variety of flavors
Ingredients
-
0.5 Piece
of Cabbage
-
3 Piece
of carrot
-
0.5 Cup
of yogurt
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1 Tablespoon
of vinegar
-
1 Tablespoon
of sugar
-
0.5 Teaspoon
of Salt
-
1 Tablespoon
of Bee Honey
-
0.5 Cup
of mayonnaise
Instructions
-
1
In a large bowl, mix the chopped cabbage with the shredded carrots
-
2
In a small bowl, mix the yogurt with the mayonnaise, vinegar, sugar, honey, salt, and black pepper, and stir until well combined
-
3
Pour the mixture over the cabbage and carrots, and toss well to ensure the dressing is evenly distributed
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Salad
Main course