Oreo Cream Dessert
Country: United States
Oreo Cream Dessert is a cold and easy-to-make treat. This dessert is distinguished by its rich flavor and the harmonious combination of the crunchy texture of Oreo cookies and the smooth, creamy texture of the cream
Ingredients
-
300 Gram
of Biscuit Oreo
-
2 Cup
of Whipping cream
-
1 Cup
of Cream cheese
-
0.5 Cup
of sugar
-
1 Teaspoon
of Vanilla
Instructions
-
1
Crush the Oreo cookies until they become very fine
-
2
In a large bowl, whip the cream using an electric mixer until it becomes relatively thick. Then, add the cream cheese, powdered sugar, and vanilla, and continue whisking until the mixture is smooth and all the ingredients are well combined
-
3
In serving cups, place a layer of crushed cookies, then add a layer of the cream mixture, followed by another layer of crushed cookies or melted chocolate
-
4
After that, place the Oreo cream dessert in the refrigerator for at least 3 hours until it sets, then serve it cold
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